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Journal of Agriculture and Food

International Journal of Agriculture and Biology
Open Access

Online : 1814-9596

Print :    1560-8530

Responses of Tomato to Rhizoctonia solani Infection under the Salinity Stress

Angham A Mustafa, Mohammed H Abass and Khairullah M Awad

Abstract:

Keywords: Biochemical responses; Fungi; Lipid peroxidation; Photosynthetic pigments; Salinity

Edition: Volume 26 Issue 06, 2021

Pages: 707-716


1  Plant Protection Department, College of Agriculture, University of Basrah, Iraq
2  Date Palm Research Centre, University of Basrah, Iraq
 For correspondence: anghamam2@gmail.com
 Received 15 July 2021; Accepted 29 September 2021; Published 15 December 2021
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