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Journal of Agriculture and Food

International Journal of Agriculture and Biology
Open Access

Online : 1814-9596

Print :    1560-8530

Combined Influence of Atmospheric Warming and Elevated CO2 Concentrations on Potato Physiology and Ecology in the Semi-arid Region of the Loess Plateau, China

Yubi Yao, Jun Lei, Haiyang Niu, Xiuyun Zhang and Guoju Xiao

Abstract:

Keywords: Potato; Climatic change; Elevated CO2 concentration; Collaborative influence

Edition: Volume 24 Issue 05, 2020

Pages: 1315-1324


1  Lanzhou Resources ? Environment Voc-Tech College, Lanzhou 730021, China
2  Key Laboratory of Arid Climate Change and Reducing Disaster of Gansu Province, China Meteorological Administration, Lanzhou Institute of Arid Meteorology, China Meteorological Administration, Lanzhou 730020, China
3  Meteorological Bureau of Dingxi of Gansu Province, Dingxi 743000, China
4  Ningxia University, Yinchuan 750021, China
 For correspondence: 75267630@163.com
 Received 02 April 2020; Accepted 26 June 2020; Published 31 August 2020
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