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Journal of Agriculture and Food

International Journal of Agriculture and Biology
Open Access

Online : 1814-9596

Print :    1560-8530

Effects of Dietary Tea Polyphenols on Epigallocatechin Gallate, Catechin, Egg Quality and Production of Gallus domestiaus

Zhenzhen Fan, Liuan Li, Mengran Qin, Zhongmou Zhang, Keyan Zhang, Qian Wang, Chunnan Wu, Yuqiang Zhang and Shuaiqiang Mao

Abstract:

Keywords: Catechin; Epigallocatechin gallate; Egg yolk; Egg quality; Gallus domestiaus; Tea polyphenols

Edition: Volume 25 Issue 01, 2021

Pages: 139-145


1  Tianjin Key Laboratory of Agricultural Animal Breeding and Healthy Breeding, College of Animal Science and Veterinary Medicine, Tianjin Agricultural College, Tianjin 300384, China
 For correspondence: anliuli2003@163.com
 Received 01 September 2020; Accepted 15 September 2020; Published 10 December 2020
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