Effects of ?-Tocopherol Supplemented Corn Gluten Meal Based Diet on Growth, Nutrient Digestibility and Antioxidant Activity of Catla catla Fingerlings
Syed Makhdoom Hussain, Muhammad Arshad, Shafaqat Ali, Muhammad Moazam Jalees, Farooq Ahmad, Fatima Bashir, Aqsa Sharif and Zeeshan Yousaf
Abstract:
Keywords: ?-tocopherol; Antioxidant activity; Aquaculture; Corn gluten meal; Growth
Edition: Volume 26 Issue 03, 2021
Pages: 371-376
1 Fish Nutrition Lab, Department of Zoology, Government College University, Faisalabad, Pakistan
2 Department of Environmental Sciences & Engineering, Government College University, Faisalabad, Pakistan
3 Department of Biological Sciences and Technology, China Medical University, Taichung 40402, Taiwan
4 Department of Zoology, The Islamia University of Bahawalpur, Pakistan
5 Department of Microbiology, Cholistan University of Veterinary and Animal Sciences Bahawalpur
For correspondence: drmakhdoom90@gmail.com
Received 20 January 2021; Accepted 12 June 2021; Published 18 September 2021
1808
PDF Downloads
Download Article PDF
