Insights into Transgenic Vegetables: Progress and Prospects
Upasana Mohapatra, Satyaprakash Barik, Jyoti Prakash Sahoo, Laxmipreeya Behera, Lopamudra Jena, Subhasmita Sahu, Ambika Prasad Mishra, Kailash Chandra Samal, Swapan Kumar Tripathy, Devraj Lenka, Mahendra Prasad Das, Pranaya Pradhan and Narayan Panda
Abstract:
Keywords: GM Vegetables; Transgenic plant; Biosafety; Food safety
Edition: Volume 27 Issue 02, 2022
Pages: 89-98
1 Department of Plant Biotechnology, University of Agricultural Science, GKVK, Bengaluru – 560065, India
2 Department of Agriculture and Allied Sciences, CV Raman Global University, Bhubaneswar – 752054, India
3 Department of Agricultural Biotechnology, Odisha University of Agriculture and Technology, Bhubaneswar – 751003, India
4 Faculty of Horticulture, Bidhan Chandra Krishi Viswavidyalaya, Mohanpur, Nadia - 741252, India
5 College of Agriculture, Odisha University of Agriculture and Technology, Bhubaneswar – 751003, India
6 Department of Soil Science, Faculty of Agriculture, Sri Sri University, Cuttack - 754006, India
7 Department of Plant Breeding and Genetics, Odisha University of Agriculture and Technology, Bhubaneswar – 751003, India
8 Department of Vegetable Science, Odisha University of Agriculture and Technology, Bhubaneswar – 751003, India
For correspondence: jyotiprakashsahoo2010@gmail.com
Received 27 February 2021; Accepted 12 November 2021; Published 28 February 2022
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