Potential of Gypsum Application One Month before Artificial Flower Induction to Improve the Quality of Pineapple Fruit in Ultisol Soil in Humid Tropical Climate
Supriyono Loekito, Afandi, Auliana Afandi, Naomasa Nishimura, Hiroyuki Koyama and Masateru Senge
Abstract:
Keywords: Artificial floral induction; Fruit texture; Calcium; D-Leaf; Gypsum; Pineapple
Edition: Volume 28 Issue 03, 2022
Pages: 141-148
1 Research and Development, PT Great Giant Pineapple, Jl. Raya Terbanggi Km 77, Central Lampung, Lampung, Indonesia 34163
2 Department of Soil Science, Faculty of Agriculture, Lampung University, J. Sumantri Brojonegoro 1, Bandar Lampung, Lampung, Indonesia 35145
3 National Research and Innovation Agency, Gedung B.J. Habibie, Jalan M.H. Thamrin No. 8, Jakarta Pusat, Indonesia 10340
4 Faculty of Applied Biological Science, Gifu University, 1-1 Yanagido, Gifu, Japan
5 Gifu University Laboratory, Ltd. Union, 1-1 Yanagido, Gifu, Japan
For correspondence: supriyono.Loekito@ggpc.co.id
Received 28 June 2022; Accepted 03 August 2022; Published 23 September 2022
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