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Journal of Agriculture and Food

International Journal of Agriculture and Biology
Open Access

Online : 1814-9596

Print :    1560-8530

Soil Acidification in Cocoa (Theobrama cocoa) Agrosystems in Côte d’Ivoire: II. Dolomite and Calcitic Lime Application Impact on Microbial Activities and Metals Availability in Soils

Emile B. Bolou-Bi, Henriette A. Kouadio and Jean Baptiste D. Ettien

Abstract:

Keywords: Liming; Metals; Microbial activity; Rhizosphere; Cocoa; Aboisso

Edition: Volume 30 Issue 06, 2023

Pages: 388-396


1  Laboratory of Soil Sciences, Water and Geomaterial, Unit of Formation and Research of Earth Sciences and Mining Resources, Felix Houphouet-Boigny University, Abidjan, Côte d'Ivoire, 22 BP 582 Abidjan 22, Côte d'Ivoire
2  Swiss Centre for Scientific Research in Côte d'Ivoire (CSRS), 01 BP 1303 Abidjan 01, Côte d’Ivoire
 For correspondence: emile.bolou@univ-fhb.edu.ci
 Received 12 July 2023; Accepted 18 September 2023; Published 30 November 2023
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