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Effect of Different Carbon Sources and Peptones on the Production of Antimicrobial Substances from Bacteria Against Schizophyllum commune FR., pp: 49-53

A. DIKIN, KAMARUZAMAN SIJAM, JUGAH KADIR AND IDRIS ABU SEMAN

Volume 09, Issue 01 | Full Length Article

Abstract

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Online : 1814-9596
Print : 1560-8530