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Isolation and Taxonomic Characterization of Yeast Strains on the Basis of Maltose Utilization Capacity for Bread Making, pp: 110-113

SOBIA KANWAL QURESHI, TARIQ MASUD AND SHEHLA SAMMI

Volume 09, Issue 01 | Full Length Article

Abstract

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Online : 1814-9596
Print : 1560-8530