International Journal of Agriculture and Biology

Effect of Different Concentrations of Strawberry Pulp on the Properties of Ice Cream, pp: 635-637

UMAIR ARSHAD BAJWA, NUZHAT HUMA, BABAR EHSAN, KASHIF JABBAR AND AYAZ KHURRAM

Volume 05, Issue 04 | Full Length Article

Abstract

Keywords:

Online : 1814-9596
Print : 1560-8530

Email alert
Add your e-mail address to receive:
Submit an Article