Effect of Fat Replacement by Fig Addition on Ice Cream Quality, pp: 68-70

M. ANJUM MURTAZA, NUZHAT HUMA, G. MUEEN-UD-DIN, M. ASIM SHABBIR AND SHAHID MAHMOOD

Volume 06, Issue 01 | Full Length Article

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Online : 1814-9596
Print : 1560-8530