International Journal of Agriculture and Biology

Differential Effect of Jasmonic Acid on the Defense of Faba Bean Against Fusarium Wilt: Changes in Protein and DNA Patterns, Peroxidase and Esterase Isozymes, pp: 226-232

MAGDA M. EL-ARABY AND HALA F.S. AHMED

Volume 06, Issue 02 | Full Length Article

Abstract

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Online : 1814-9596
Print : 1560-8530

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