Micronutrients, Antioxidant Activity, and Tocochromanol Contents of Selected Pigmented Upland Rice Genotypes PP: 741-747

Ahmad Faiz, Mohamed Musa Hanafi, M.A. Hakim, Mohd Yusop Rafii and Siti Nor Akmar Abdullah

Volume 17, Issue 04 | Full Length Article

Abstract

Keywords: Pigmented rice; Nutritional quality; Micronutrient; Tocochromanols

Online : 1814-9596
Print : 1560-8530