International Journal of Agriculture and Biology

Isolation of Herbicidal Substance, α-terthienyl, from the Root of Flaveria bidentis using HSCCC and HPLC PP: 155-159

Jing-Qian Huo, Bin Zhao, Zhe Zhang, Jin-Gao Dong and Jin-Lin Zhang

Volume 18, Issue 01 | Full Length Article

Abstract

Keywords: HSCCC; HPLC; Flaveria bidentis (L.) Kuntze; α-terthienyl; Herbicidal activity

Online : 1814-9596
Print : 1560-8530

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