Cultivation of the Wild Ganoderma gibbosum Mycelia via Submerged Liquid Fermentation for Inter/Extra-Cellular Polysaccharides PP: 1218-1224
Abstract
Keywords: Ganoderma gibbosum; Mycelia cultivation; Liquid submerged fermentation; Ganoderma polysaccharides
Online : 1814-9596
Print : 1560-8530











