Effect of Lactobacillus plantarum, L. buchneri and Pediococcus acidilactici at Low Doses on the Fermentation, Aerobic Stability and Ruminal Digestibility of Corn Silage PP: 655-664

Lu Wang, Jinghong Hao, Zhengyang Qi, Weihua Liu, Chaojie Liu, Yingyan Han and Shuangxi Fan

Volume 22, Issue 04 | Full Length Article

Abstract

Keywords: Aerobic stability; Corn silage; Digestibility of rumen; Fermentation; Lactic acid bacteria

Online : 1814-9596
Print : 1560-8530