International Journal of Agriculture and Biology

Impact of Pulsed Electric Field Assisted with ?-Glucosidase Processing on Bioactive Components and Antioxidant Capacity of Ginseng Root Extraction PP: 85-90

Chengwen Lu and Yongguang Yin

Volume 24, Issue 01 | Full Length Article

Abstract

Keywords: Pulsed electric field; Ginseng; ?-glucosidase; Bioactive components; Antioxidant activity

Online : 1814-9596
Print : 1560-8530

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