In Vitro Evaluation of the Phytochemical and Antioxidant Properties of Bulbine abyssinica Extracts: A Plant used for the Treatment of Gastrointestinal Parasite in Livestock Raised in the Transkei Region of South Africa PP: 1781-1787

Emrobowansan M. Idamokoro and Anthony J. Afolayan

Volume 24, Issue 06 | Full Length Article

Abstract

Keywords: Medicinal herb; Phyto-chemicals; Anti-oxidant constituents

Online : 1814-9596
Print : 1560-8530