International Journal of Agriculture and Biology

Quality Evaluation of Fritillaria thunbergii by High-Performance Liquid Chromatography Fingerprinting Coupled with Multicomponent Quantitative Analysis PP: 131-138

Ruoxu He, Qing Ma, Yin Lu and Zhong Jiang

Volume 25, Issue 01 | Full Length Article

Abstract

Keywords: Authenticity analysis; Fingerprint; Fritillaria thunbergii; HPLC; Active ingredients; China

Online : 1814-9596
Print : 1560-8530

Email alert
Add your e-mail address to receive:
Submit an Article