Indexing
Journal Cover
Effect of Replacing Corn Silage with Various Forage Silages in the Diet on Carcass Parameters, Meat Quality, Fatty Acid Profile and Amino Acid Composition of Beef Cattle PP: 895-903
Abstract
Keywords: Amino acids; Carcass characteristics; Fatty acids; Histological properties; Silage; Total mixed ration
Online : 1814-9596
Print : 1560-8530