International Journal of Agriculture and Biology

In vitro Antioxidant and Antibacterial Activities of Quinoa Flavonoids Extracted by Ethanol-Ammonium Sulfate Aqueous Two-Phase System PP: 1187

Xiaoyong Wu, Enze Liu, Changying Liu, Yan Wan, Qi Wu, Dabing Xiang and Yanxia Sun

Volume 25, Issue 06 | Full Length Article

Abstract

Keywords: Quinoa flavonoids; Antioxidant activity; Antibacterial; Aqueous two-phase extraction

Online : 1814-9596
Print : 1560-8530

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