International Journal of Agriculture and Biology

Addition of Consortium of Lactic Acid Bacteria Inoculants Improved Fermentation Quality and Microbial Communities of Whole Corn Silage PP: 1213

Fugui Jiang, Haijian Cheng, Qing Jin, Chen Wei, Guoping Zhang, Zhaokun Zhang, Wenzheng Su, Guang Shi and Enliang Song

Volume 25, Issue 06 | Full Length Article

Abstract

Keywords: Corn; Fermentation quality; Microbial community; Silage; Lactic acid bacteria

Online : 1814-9596
Print : 1560-8530

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