International Journal of Agriculture and Biology

Replacement of Vegetable Protein Sources with Marine By-Product on Nutrient Utilization, Protein Digestibility, Meat Quality and Economics in Ross-308 Broilers PP: 93-99

Najam-Us-Sahar, Muhammad Shoaib, Muhammad Aslam Mirza, Shahzad Ashraf, Shaukat Ali Bhatti, Muhammad Saif ur Rehman and Muhammad Farooq

Volume 28, Issue 02 | Full Length Article

DOI: https://doi.org/10.17957/IJAB/15.1956

Abstract

Keywords: Fish meal, Soybean meal, Protein efficiency ratio, Protein utilization, Economics

Online : 1814-9596
Print : 1560-8530

Email alert
Add your e-mail address to receive:
Submit an Article