Biosynthesis of Chaetomium globosum-made ZnO@Ag@Chitosan Nanoparticles and their Potential as an Eco-Friendly Bio-Fungicide against Fungal Root Diseases of Cucumber and Tomato PP: 341-351
Abstract
Keywords: Antioxidant activities; Biofungicides; Chaetomium globosum; Chitosan; Cucumber; Nanoparticles; Root diseases; Tomato
Online : 1814-9596
Print : 1560-8530











