Characteristics of Anethum graveolens (Umbelliferae) Seed Oil: Extraction, Composition and Antimicrobial Activity, pp: 329-332

NAZISH BADAR, MUHAMMAD ARSHAD AND UMER FAROOQ

Volume 10, Issue 03 | Full Length Article

Abstract

Keywords: Anethum graveolens; Sowa; Dill seed; Essential oil; Antimicrobial activity; Gas chromatography

Online : 1814-9596
Print : 1560-8530